The pub and manufacturing facility in Meadville is an eclectic and witty environment with a unique approach to the typical restaurant, with non-traditional seating, live entertainment in newly renovated upstairs area, a 54-foot bar, and option for carry out beers.
Hours of operation:
Monday - Wednesday: 3PM-8PM (kitchen closed)
Thursday & Friday: 3PM–12AM
Saturday & Sunday: 12PM–12AM
We offer six year-round beers are available on draft all year long. Our mini-fridge rotates our seasonal, one-off, and small batch beers as they are available. We also have a rotating cask option.
Check for an updated Tap List the following places
Our kitchen is open each day (Thursday, Friday, Saturday, Sunday) until about 10PM. The rotating menu consists of 7–10 items that are changed weekly and made fresh on premises, and sourced from local, natural, and organic ingredients. Each week’s menu can be found on our Facebook page, and is posted by Wednesday or Thursday.